restaurant
carta.
レストラン
For non-staying guests on a specific day of each month
We are accepting use.
Please see TOPICS for available dates.
Ai Hosokawa
Born in 1972. After graduating from university, she went to Italy alone to learn about cooking. After returning to Japan, she presided over a cooking class in Tokyo. She moved to Kumamoto in 2009 and hosts cooking classes and craft exhibitions at "taishoji". Her books include "Shokukicho", "Vegetables" (Little More), "Pasta Books" and "Standard" (Anonima Studios).
MARUFUKURO 's cooking supervision, she treats the ingredients as if she were listening to them, and teaches not to feel the chef's actions. She supervises not only cooking but also the interior and tableware of "carta.", and keeps in mind "hospitality that invites an important friend to his home."
INFORMATION INFORMATION
Business hours
[ Breakfast ]
7:30-10:30 (Last orders: 9:30)
[ Dinner ]
17:30-23:00 (21:00 L.O.)Address
342 Kagiyacho, Kamogawa Nishiiri, Syomen-dori, Shimogyo-ku, KyotoContact the hotel:
075-353-3355Number of seats
23
- The price shown is the price including tax. The displayed price includes a 10% service charge.
- The restaurant is none-smoking.
- Please refrain from wearing flip-flops and men wearing only tank tops.
- Menus and prices may vary depending on the season.
- If you have food allergies or have any questions about ingredients, please feel free to contact us.
- We also accept other requests and questions at any time.