Tempura Marufuku quietly hangs its noren curtain in a corner of the former Nintendo headquarters building. The tempura is carefully fried one by one by a chef in front of you over the beautifully polished white wood counter. It brings out the flavor of the ingredients, and has a beautiful, light finish. Enjoy a special moment savoring the delicious flavors of the ingredients and the changing seasons in a space where historical architecture intersects with modern sensibilities.
DINNER夕食
We carefully select seasonal ingredients from Kyoto and the surrounding areas. We pay meticulous attention to every detail, from sourcing ingredients to preparation, so that you can feel the changing seasons. We are particular about our tableware, using handcrafted pieces made by artisans from all over Japan. Each dish is visually stunning, making for a truly memorable dining experience.
・Starting at 17:00: Chef's choice tempura kaiseki course (12 dishes total) 15,000 yen ・Starting at 19:00: Chef's choice tempura kaiseki course (17 dishes total) 20,000 yen